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Chile is very cautious when it comes to importing food, plants and animals. To minimize the risk of introducing pests,invasive plants and animals such imports are highly regulated and controlled. Therefore individuals are strictly banned to bring fresh fruits, vegetables, raw milk or meat products to Chile. Only processed sterile food can be imported in concealed packing’s, in example all heat treated or canned items in closed containers. Thorough checks are made by the SAG (Servicio Agrícola y Ganadero) on the airport and the border checkpoints from neighbouring countries.